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USC Marshall Alumni Bay Area Presents: Business of Chocolate Experience

Business

About This Event

Take a behind the scenes tour of the Socola chocolate shop, taste an array of gourmet chocolates and listen to a talk by CEO Wendy Lieu.
Hours
  • Open 7 Days a Week
  • Breakfast: 6:30AM - 10:00AM
  • Brunch (Saturday & Sunday): 10:00AM - 1:00PM
  • Dinner: 3:30PM - 10:00PM